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Equipment Application - Ovens


Thermal Fluid Heat Transfer Systems

Temperature Control of Molds

The HEAT systems shown to the left provide indirect temperature control of various types of ovens.

Click on a system for more information on design temperatures and product features to meet your process requirements
Tempered Water and Glycol Systems
Secondary Loop Temperature Control Systems


View Additional Information About Ovens

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  • Description
  • Applications
  • Critical Data

Hot oil systems are used with ovens by circulating a hot liquid through coils or plates inside the oven. A circulating fan moves air over the coils and around the oven to maintain a precise heat inside the oven unit.
In addition to the fluid system, an air circulation heater, or air duct heater can be used to heat the air before supplying hot air into the oven.

Industrial Ovens are used for drying, curing, cooking, and preheating many different materials.

The information required for temperature control in Ovens depends on the design of the oven itself.
Please click Inquiry Forms for other important data needed for Oven applications.

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